Posts Tagged ‘microgreens in cooking’
Five Exciting New Ways to Use Microgreens
Everyone knows that microgreens make a great garnish. A handful of micro arugula transforms a boring bowl of Chef Boy-R-Dee into haute cuisine. Add a little micro celery to a Hungry Man Salisbury steak and you’re an instant celebrity chef. Even the lowly peanut butter and jelly sandwich can be made gourmet by a leaf…
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